Perangkat & Aksesori
Buckwheat mushroom tartlets
Persiapan 20 menit
Total 1j 45 menit
24 pieces
Bahan-bahan
Pastry
-
buckwheat groats200 g
-
salt¼ tsp
-
unsalted butter cut into pieces100 g
-
water50 g
-
egg yolk1
-
gluten free flour mix for dusting (see Tips)
Filling
-
Parmesan cheese cut into pieces (3 cm)40 g
-
fresh Swiss brown mushrooms300 g
-
brown onion cut into quarters (approx. 130 g)1
-
fresh flat-leaf parsley leaves only1 sprig
-
unsalted butter20 g
-
vegetable oil20 g
-
gluten free flour mix1 tbsp
-
full cream milk100 g
-
egg1
-
thickened cream50 g
-
salt1 tsp
-
ground black pepper¼ tsp
-
grated nutmeg1 pinch
-
fresh chives finely sliced, for garnishing10 sprigs
Kesulitan
mudah
Nutrisi per 1 piece
Natrium
168.7 mg
Protein
1.9 g
Kalori
330.7 kJ /
78.7 kcal
Lemak
6.2 g
Serat
0.5 g
Lemak Jenuh
2.8 g
Karbohidrat
2 g
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Good food, gluten free
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Australia dan Selandia Baru
Australia dan Selandia Baru
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