Perangkat & Aksesori
Rosemary and sea salt crackers
Persiapan 10 menit
Total 35 menit
6 portion
Bahan-bahan
-
fresh rosemary leaves only2 sprigs
-
tahini100 g
-
coconut oil80 g
-
eggs2
-
black sesame seeds (see Tips)30 g
-
coconut flour80 g
-
sea salt flakes plus extra for sprinkling½ tsp
-
ground black pepper2 pinches
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
424.5 mg
Protein
8.5 g
Kalori
1382.2 kJ /
329 kcal
Lemak
29.2 g
Serat
8.2 g
Lemak Jenuh
15.6 g
Karbohidrat
9 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Good food, gluten free
94 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaFamily burger pie
1j 25 menit
Macadamia and Parmesan biscuits
25 menit
Crunchy rice crackers
1j 50 menit
Zucchini pistachio loaf
1j 30 menit
Curry chicken quiche
1j 30 menit
Hot salmon and vegetable egg muffins
45 menit
Mini bacon and vegetable frittatas
35 menit
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, TM5)
1j 30 menit
Bacon, cheese and tomato chutney muffin
45 menit
Fancy smoked salmon and dill cream muffin
45 menit
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)
1j 30 menit
Rye Kaiser rolls
26j 30 menit