Appareils et accessoires
Sticky toffee puddings
Prép. 25min
Total 1h
8 portion
Ingrédients
-
date, pitted150 gram
-
baking soda1 ½ teaspoon
-
water180 gram
-
butter, unsalted or salted (from cows' milk) to grease
Sticky toffee sauce
-
butter, unsalted (from cows' milk) cut into pieces60 gram
-
60 gram brown sugarbrown sugar60 gram
-
75 gram honeygolden syrup75 gram
-
whole cow milk40 gram
-
½ teaspoon vanilla sugarvanilla extract, natural¼ teaspoon
Sticky toffee puddings
-
butter, unsalted (from cows' milk) cut into pieces40 gram
-
110 gram brown sugardark brown sugar110 gram
-
wheat flour150 gram
-
baking powder½ teaspoon
-
egg (from chicken)1
-
water700 gram
-
ice cream, any type to serve
Niveau
moyen
Infos nut. par 1 portion
Protides
3.7 g
Calories
1393.3 kJ /
333 kcal
Lipides
11.3 g
Fibre
1.8 g
Glucides
56.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
We Can Work Magic Out Of Simple Things
32 Recettes
International
International
Vous pourriez aussi aimer...
Tout montrerDecadent dark chocolate brownies
1h 30min
Chocolate Cheesecake with Marshmallow Topping
3h 5min
Key Lime Pie
4h 40min
Whole Orange Bundt Cake
1h 25min
Citrus Cheesecake
2h 45min
Orange Cream Popsicle
8h 15min
Teochew Yam paste with gingko (Onee)
25min
Basque Burnt Cheesecake
3h 10min
Beignets
3h
Pumpkin Ice Cream
10h 5min
Red bean ice cream
29h 50min
Carrot Cake Muffins with Walnut Crumble
40min