Coconut and Coriander Chutney

Coconut and Coriander Chutney

4.3 9 évaluations

Prép. 5min

Total 5min

200 g

Ingrédients

fresh red chillies deseeded
2
fresh root ginger cut in round slices (1 mm)
½ cm
onions quartered
70 g
brown sugar
25 g
coconut flesh, fresh cut in pieces (1 cm)
70 g
fresh coriander leaf
5 g
lemon juice
50 g

Niveau

facile

Infos nut. par 200 g

Sodium 35.1 mg

Protides 5.2 g

Calories 1762.7 kJ / 421.3 kcal

Lipides 24 g

Fibre 9.2 g

Graisses saturées 20.8 g

Glucides 53.8 g

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Également présenté dans

Indian Feast 10 Recettes
Royaume-Uni et Irlande

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