Appareils et accessoires
Turkey Chili
Prép. 10min
Total 45min
6 portions
Ingrédients
-
8 oz cheddar cheese, cubedPepper Jack cheese cubed8 oz
-
fresh jalapeño chili de-stemmed (approx. 1 oz)1
-
serrano chilies de-stemmed (approx. 1 oz)2
-
garlic cloves4
-
yellow onions quartered7 oz
-
green bell pepper halved4 oz
-
red bell pepper halved4 oz
-
olive oil2 oz
-
celery stalk in pieces4 oz
-
salsa (tomato, md. heat)16 oz
-
1 can diced tomatoes, (approx. 15 oz)tomato sauce (approx. 15 oz)1 can
-
16 oz roast turkey meat, in piecesground turkey crumbled16 oz
-
chili powder1 tbsp
-
ground cumin2 tsp
-
ground coriander1 tsp
-
lemon juice (optionnel) (approx. 1 md. lemon)1 oz
-
pinto beans (approx. 15 oz), drained1 can
Niveau
facile
Infos nut. par 1 portion
Sodium
1229.9 mg
Protides
37.4 g
Calories
2374.9 kJ /
567.6 kcal
Lipides
28 g
Fibre
11.9 g
Graisses saturées
10.2 g
Glucides
45 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerCochinita Pibil
4h
Chicken Étouffée
1h 25min
Lemon Garlic Chicken
30min
Browned Pork Rice
1h
Butter Chicken
4h 5min
Turkey Taco Meat Filling
35min
Beef Stroganoff
40min
Sticky Sesame Chicken
40min
Tinga de Pollo
40min
Greek Style Pork Stew
50min
Tomato Basil Chicken Fettuccine
1h
Sweet and Sour Pork Ribs
40min