Appareils et accessoires
Meatballs with Tomato Sauce
Prép. 20min
Total 45min
4 portions
Ingrédients
Meatballs
-
bread fresh or stale, cubed2 oz
-
whole milk3 oz
-
fresh flat leaf parsley leaves only6 - 12 sprigs
-
garlic clove (optionnel)1
-
ground beef crumbled16 oz
-
eggs2
-
salt½ tsp
-
ground black pepper1 pinch
-
oil to grease
Tomato Sauce
-
garlic clove1
-
yellow onions halved2 - 3 oz
-
extra virgin olive oil1 oz
-
canned crushed tomatoes30 oz
-
salt1 tsp
-
ground black pepper1 pinch
Niveau
facile
Infos nut. par 1 portion
Sodium
1456.3 mg
Protides
28.1 g
Calories
2131.7 kJ /
509.5 kcal
Lipides
33.6 g
Fibre
5 g
Graisses saturées
10.9 g
Glucides
25.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerColcannon with Sausages and Guinness Gravy
1h 5min
Asian Sloppy Joes
1h 50min
Chicken Parmesan
1h 10min
Jalapeño and Lime Chicken Burger with Corn Smash
1h 15min
Chicken Garam Masala
50min
White Bean Soup with Potatoes and Chorizo
35min
Maple Glazed Chicken with Acorn Squash and Rice
1h 10min
Chicken Étouffée
1h 25min
Basque Chicken
1h 10min
Meat Sauce
1h 45min
Pâté Chinois (Canadian Shepherd's Pie)
1h 30min
Boeuf Bourguignon
11h 25min