Appareils et accessoires
Meatballs with Tomato Sauce
Prép. 20min
Total 45min
4 portions
Ingrédients
Meatballs
-
bread fresh or stale, cubed2 oz
-
whole milk3 oz
-
fresh flat leaf parsley leaves only6 - 12 sprigs
-
garlic clove (optionnel)1
-
ground beef crumbled16 oz
-
eggs2
-
salt½ tsp
-
ground black pepper1 pinch
-
oil to grease
Tomato Sauce
-
garlic clove1
-
yellow onions halved2 - 3 oz
-
extra virgin olive oil1 oz
-
canned crushed tomatoes30 oz
-
salt1 tsp
-
ground black pepper1 pinch
Niveau
facile
Infos nut. par 1 portion
Sodium
1456.3 mg
Protides
28.1 g
Calories
2131.7 kJ /
509.5 kcal
Lipides
33.6 g
Fibre
5 g
Graisses saturées
10.9 g
Glucides
25.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerChicken Garam Masala
50min
Korean Fried Chicken
3h 10min
Shredded Jerk Chicken
1h 55min
Chicken and Avocado Arepas
1h
Chicken and Rice Patties
1h
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20min
Char Siu Pork with Rice
8h 40min
Stuffed Peppers with Rice and Tomato Sauce
1h
Waldorf Salad
15min
Pâté Chinois (Canadian Shepherd's Pie)
1h 30min
Florentine Meatballs and Linguine
1h 10min