Appareils et accessoires
Meatballs with Tomato Sauce
Prép. 20min
Total 45min
4 portions
Ingrédients
Meatballs
-
bread fresh or stale, cubed2 oz
-
whole milk3 oz
-
fresh flat leaf parsley leaves only6 - 12 sprigs
-
garlic clove (optionnel)1
-
ground beef crumbled16 oz
-
eggs2
-
salt½ tsp
-
ground black pepper1 pinch
-
oil to grease
Tomato Sauce
-
garlic clove1
-
yellow onions halved2 - 3 oz
-
extra virgin olive oil1 oz
-
canned crushed tomatoes30 oz
-
salt1 tsp
-
ground black pepper1 pinch
Niveau
facile
Infos nut. par 1 portion
Sodium
1456.3 mg
Protides
28.1 g
Calories
2131.7 kJ /
509.5 kcal
Lipides
33.6 g
Fibre
5 g
Graisses saturées
10.9 g
Glucides
25.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerBrowned Pork Rice
1h
Peruvian Steak Bowl with Aji Verde
1h
Pork Tenderloin with Carrots and Pesto Potatoes
2h 55min
Chicken Breasts Pizzaiola
55min
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
1h
Sticky Sesame Chicken
40min
Florentine Meatballs and Linguine
1h 10min
Korean Fried Chicken
3h 10min
Honey BBQ Chicken
1h 25min
Chicken "Fried" Steak
45min
Tarragon Chicken Quiche
1h 25min
Chicken, Broccoli, and Cheddar Rice
50min