Welsh Rarebit with Branston Pickle

Welsh Rarebit with Branston Pickle

4.4 45 évaluations

Prép. 10min

Total 20min

6 slices

Ingrédients

bread cut thickly (1.5 cm), toasted
6 slices
Cheddar cheese mature, diced (1.5 cm)
350 g
plain flour
1 tsp
egg yolks from medium eggs
4
English mustard powder
2 tsp
Worcestershire sauce
1 Tbsp
Branston Pickle or similar chunky pickle
90 g
ale
75 g
unsalted butter
20 g

Niveau

facile

Infos nut. par 1 slice

Sodium 577.1 mg

Protides 18.8 g

Calories 1661 kJ / 397 kcal

Lipides 25.8 g

Fibre 1.4 g

Graisses saturées 14.2 g

Glucides 22 g

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Également présenté dans

Taste of Home 23 Recettes
Royaume-Uni et Irlande

Taste of Wales 11 Recettes
Royaume-Uni et Irlande

The British Isles on a Plate 88 Recettes
Royaume-Uni et Irlande

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