Appareils et accessoires
Slow-cooked BBQ Pork Ribs
Prép. 20min
Total 4h 25min
4 portions
Ingrédients
Barbecue Sauce
-
garlic cloves3
-
rapeseed oil20 g
-
tomato passata250 g
-
water120 g
-
white wine vinegar90 g
-
raw cane sugar70 g
-
mustard70 g
-
Worcestershire sauce30 g
-
chilli powder1 - 1 ½ tsp
-
smoked paprika2 tsp
-
ground black pepper¼ tsp
-
salt1 tsp
Pork ribs
-
pork spare rib cut in pieces (3 cm x 10 cm, see tip)700 g
-
fresh root ginger cut in round slices (2 mm)15 g
-
water400 g
-
potatoes cut in pieces (3 cm)600 g
-
salt½ tsp
-
rapeseed oil for frying
Niveau
facile
Infos nut. par 1 portion
Sodium
1591 mg
Protides
42 g
Calories
4148 kJ /
991 kcal
Lipides
76 g
Fibre
6 g
Graisses saturées
20 g
Glucides
32 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Slow Cook Mode
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tout montrerSri Lankan Chicken Curry (Koththu Roti)
1h 5min
Chicken with Peppers and Rice
1h
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6h 10min
Beef Fajitas
1h
Pulled Pork Rolls
30min
Pulled Pork Buns
6h 20min
Coconut Rice with Asian-inspired Pork and Eggs
40min
Lamb Burgers with Garlic Herb Mayo
1h 15min
Cape Malay Chicken Curry
1h
Beef Madras
1h 30min
Browned Pork Rice
1h
Chimichurri Pork Fillet with Warm Rice Salad
13h 20min