Appareils et accessoires
Garlic Turkey Stew
Prép. 10min
Total 45min
4 portions
Ingrédients
-
fresh parsley cut in pieces (5 cm)2 sprigs
-
garlic cloves4
-
onions quartered100 g
-
olive oil50 g
-
plain flour20 g
-
water350 g
-
mixed root vegetables (e.g. carrots, celeriac, turnips, see tip), sliced (2 cm)500 g
-
fresh rosemaryfresh thyme2 sprigs
-
2 heaped tsp vegetable stock paste, homemadevegetable stock cubes (for 0.5 l each) crumbled2
-
salt plus extra to taste¼ tsp
-
ground black pepper plus extra to taste½ tsp
-
turkey breast fillet, skinless (see tip), cut in pieces (3 cm)300 g
-
potatoes unpeeled, cut in pieces (2 cm)200 g
Niveau
facile
Infos nut. par 1 portion
Sodium
1655 mg
Protides
22 g
Calories
1305 kJ /
312 kcal
Lipides
14 g
Fibre
6.3 g
Graisses saturées
2 g
Glucides
21 g
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71 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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