Appareils et accessoires
Edna's lemon curd tea cakes
Prép. 10min
Total 30min
6 portions
Ingrédients
Lemon curd
-
lemon juice60 g
-
unsalted butter60 g
-
white sugar100 g
-
egg1
-
sea salt1 pinch
Cake
-
oil spray to grease
-
self-raising flour150 g
-
unsalted butter cut into pieces60 g
-
fresh lemon thyme leaves only, plus extra to serve (optional)1 sprig
-
white sugar100 g
-
egg1
-
whipped cream to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
245.6 mg
Protides
5.6 g
Calories
1854.7 kJ /
441.6 kcal
Lipides
20.4 g
Fibre
1 g
Graisses saturées
14.9 g
Glucides
52.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerDecadent dark chocolate brownies
1h 30min
Walnut cake with coffee frosting
1h 10min
Chocolate chip muffins
40min
Ham and cheese cruffins
3h
Basic muffin mix
30min
Lemon and coconut blondies
40min
Sicilian ricotta cheesecake with botrytis soaked figs
30h 25min
Poppy seed strudel
3h 15min
"This ain't no picnic" muffin
35min
Green tea ice cream (TM6 only)
24h 30min
Almond shortbread biscuits
2h 10min
Feijoa celebration cake
1h 30min