Appareils et accessoires
Ham and Mustard Toasts
Prép. 15min
Total 3h
40 pieces
Ingrédients
Ham and Mustard Topping
-
raw ham hock, boneless (see tip)600 - 700 g
-
water1300 g
-
bay leaf1
-
black peppercorns6
-
cloves2
-
fresh parsley leaves5 g
-
wholegrain mustard2 Tbsp
-
mayonnaise or to taste3 Tbsp
-
fine sea salt½ tsp
-
ground black pepper⅛ tsp
Melba Toasts
-
white bread5 slices
-
caperberries drained, halved or quartered if large, stalks removed300 g
Niveau
moyen
Infos nut. par 1 piece
Sodium
376 mg
Protides
3 g
Calories
185 kJ /
44 kcal
Lipides
3 g
Graisses saturées
0.5 g
Glucides
2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerCheese Straws
30min
Choux Bites with Tarragon Chicken Salad
2h
Steamed Cabbage and Pork Dumplings
1h 35min
Emmental Gougères
50min
Vegan Toasts with Roasted Pepper and Cashew Nut Paste
5min
Garlic and Thyme Crackers
1h 10min
Spiced Beef Rolls
3h 10min
Twice-baked Fruit Toasts
6h 15min
Seafood and Cream Cheese Rolls
1h 20min
Spiced Nuts with Cranberries
30min
Crab Croquettes with Romesco Sauce
5h 20min
Gluten-free Gingerbread Biscuits
1h 30min