Appareils et accessoires
Parmesan Shortbreads with Fennel and Chilli
Prép. 25min
Total 1h 25min
40 pieces
Ingrédients
-
dried fennel seeds2 tsp
-
dried chilli flakes1 tsp
-
Parmesan cheese cut in pieces (2 cm)100 g
-
plain flour plus extra for dusting150 g
-
unsalted butter soft100 g
-
egg yolk from large egg1
-
fine sea salt2 pinches
-
large egg beaten1
-
sea salt flakes for sprinkling
Niveau
facile
Infos nut. par 1 piece
Sodium
44.6 mg
Protides
1.6 g
Calories
190.7 kJ /
45.6 kcal
Lipides
3 g
Fibre
0.1 g
Graisses saturées
1.8 g
Glucides
3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerCherry Pistachio Energy Balls
1h
Vegetable and Hazelnut Cheese Muffins
45min
Savoury Flapjacks
45min
Turkish Spiced Lamb Bites
1h 30min
Tikka Masala Wraps
40min
Sweet Pepper Nachos with Guacamole
15min
Turmeric and Coconut Bites
45min
Chocolate, Orange and Cinnamon Protein Bars
1h 20min
High Protein Steamed Vanilla Muffins
40min
High Protein Hot Pockets
50min
Coconut Bao with Prawns
1h 40min
Fried Masa (Fermented Rice Pancake)
12h 30min