Blackened Fish Burger

Blackened Fish Burger

4.5 32 évaluations

Prép. 20min

Total 55min

6 portions

Ingrédients

Sriracha Mayonnaise

mayonnaise
4 oz
sriracha to taste
1 oz
dried oregano
1 tsp

Fish Patties

shallots in pieces
4 oz
panko
1 oz
paprika
2 tsp
salt
1 tsp
garlic powder
1 tsp
ground black pepper
½ tsp
ground coriander
½ tsp
ground cayenne pepper
½ tsp
ground cumin
¼ tsp
fresh cod fillets cubed
24 oz
24 oz fresh salmon fillets, cubed
oil to fry
ciabatta rolls toasted
6
roasted red peppers sliced, to serve
lettuce to serve
potato chips to serve

Niveau

facile

Infos nut. par 1 portion

Protides 22 g

Calories 2004 kJ / 479 kcal

Lipides 27 g

Fibre 3 g

Glucides 37 g

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Également présenté dans

Better Burgers 18 Recettes
États-Unis

Father's Day Favorites 10 Recettes
États-Unis

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