Appareils et accessoires
Beef and White Bean Purée on Flatbread
Prép. 45min
Total 5h 15min
4 pieces
Ingrédients
Marinated Beef
-
extra virgin olive oil75 g
-
garlic cloves2
-
beef fillet steak200 g
Flatbreads
-
strong wholemeal bread flour plus extra for dusting350 g
-
plain yoghurt250 g
-
baking powder1 tsp
-
fine sea salt1 tsp
-
sugar½ tsp
Tomato and Pepper Topping
-
banana shallots halved (120-130 g)4
-
extra virgin olive oil20 g
-
sun-dried tomatoes sliced thinly (approx. 50 g)6
-
preserved red pepper cut in thin strips (approx. 50 g)1
-
balsamic vinegar1 Tbsp
-
runny honey1 tsp
Bean Purée
-
tinned cannellini beans (1 x 400 g tin, drained)240 g
-
extra virgin olive oil30 g
-
garlic clove1
-
lemon juice1 Tbsp
-
fresh thyme leaves1 Tbsp
-
fine sea salt¼ tsp
-
ground black pepper⅛ tsp
Niveau
facile
Infos nut. par 1 piece
Protides
23.8 g
Calories
2060 kJ /
491 kcal
Lipides
20 g
Glucides
46.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Recipes for Runners
9 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tout montrerDevilled Chicken with Coleslaw
1h 45min
Pulled Tandoori Chicken
30min
Chicken and Root Vegetable Stew
1h
Beef Fajitas
1h
Chicken Polpettini with Steamed Rice and Green Beans
40min
Beef Stroganoff
1h
Meatballs, Tomato Sauce and Parmesan Polenta
1h 10min
Mediterranean Chicken Wings with Herb Orange Rice
1h
Onion Pie
2h
Ham Hock Potato Bake
35min
Piri Piri Chicken with Chopped Vegetable Salad
7h 20min
Beef Teriyaki with Rice
1h 50min