Beef and White Bean Purée on Flatbread

Beef and White Bean Purée on Flatbread

4.5 6 évaluations

Prép. 45min

Total 5h 15min

4 pieces

Ingrédients

Marinated Beef

extra virgin olive oil
75 g
garlic cloves
2
beef fillet steak
200 g

Flatbreads

strong wholemeal bread flour plus extra for dusting
350 g
plain yoghurt
250 g
baking powder
1 tsp
fine sea salt
1 tsp
sugar
½ tsp

Tomato and Pepper Topping

banana shallots halved (120-130 g)
4
extra virgin olive oil
20 g
sun-dried tomatoes sliced thinly (approx. 50 g)
6
preserved red pepper cut in thin strips (approx. 50 g)
1
balsamic vinegar
1 Tbsp
runny honey
1 tsp

Bean Purée

tinned cannellini beans (1 x 400 g tin, drained)
240 g
extra virgin olive oil
30 g
garlic clove
1
lemon juice
1 Tbsp
fresh thyme leaves
1 Tbsp
fine sea salt
¼ tsp
ground black pepper
⅛ tsp

Niveau

facile

Infos nut. par 1 piece

Protides 23.8 g

Calories 2060 kJ / 491 kcal

Lipides 20 g

Glucides 46.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Recipes for Runners 9 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tout montrer

Sri Lankan Red Beef Curry

1h 35min

Beef and Beer Pie

1h 40min

Stuffed Crust Salami Pizza

1h 50min

Greek Lamb Meatballs (Keftethes)

40min

Hot Wings with Blue Cheese Dip

1h 45min

Lamb Meatballs

45min

Beef Stew in Bread Bowls

6h 30min

Savoury Bread and Butter Pudding

1h 10min

Leftover Poultry Pho

2h 15min

Beef Burger with Melting Cheese Centre

45min

Chicken in Creamy Mushroom Sauce with Wild Rice

1h 30min

Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous

35min

Tout montrer