Baked Spinach and Cheese Strata

Baked Spinach and Cheese Strata

4.4 15 évaluations

Prép. 20min

Total 9h 45min

6 portions

Ingrédients

Gruyère cheese cut in pieces (2 cm)
180 g
Parmesan cheese cut in pieces (2 cm)
60 g
milk
680 g
large eggs
9
Dijon mustard
2 Tbsp
fine sea salt
1 tsp
ground black pepper
2 pinch
onions quartered
100 g
unsalted butter diced, plus extra for greasing
50 g
garlic clove
1
frozen spinach defrosted and water squeezed out (drained weight)
280 g
ground nutmeg
¼ tsp
bread cut in cubes (3 cm)
250 g

Niveau

facile

Infos nut. par 1 portion

Protides 32.9 g

Calories 2271 kJ / 544 kcal

Lipides 31.9 g

Glucides 26.1 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

No Waste 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tout montrer

Steamed Poached Eggs

15min

Chocolate Protein Pancakes

25min

Linseed Overnight Oats with Matcha Yoghurt

8h

High Protein Hot Pockets

50min

Vegan Porridge with Fruits and Cinnamon

15min

Caprese Omelette

30min

Blueberry Jam

45min

Scrambled Eggs

10min

French Toast with Vanilla Sabayon

20min

Grab and Go Breakfast Wrap

30min

Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese

25min

Chicken Congee

1h 30min

Tout montrer