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Pea and ginger soup, lemon salmon with broccoli

Pea and ginger soup, lemon salmon with broccoli
4.7 47 évaluations
Prép. 25min
Total 50min
4 portions
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Ingrédients

  • olive oil
    80 g
  • soy sauce
    50 g
  • brown sugar
    ½ tsp
  • lemon zest and juice
    1
  • skinless salmon fillets (150-180 g each)
    4
  • eschalots cut into pieces
    100 g
  • garlic clove
    1
  • leek white part only, cut into pieces
    100 g
  • fresh ginger (optionnel) peeled
    20 - 30 g
  • celery stalks cut into pieces
    100 g
  • frozen green peas
    350 g
  • water
    450 g
  • salt
    2 tsp
  • broccoli
    400 g
  • ground black pepper
    2 pinches
  • pouring (whipping) cream to taste
    50 - 100 g

Niveau

facile

Infos nut. par 1 portion

Protides 46 g
Calories 2782 kJ / 664 kcal
Lipides 43 g
Fibre 9.4 g
Glucides 19 g

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Également présenté dans

Fabulous Flavour on Every Level 72 Recettes
Australie et Nouvelle-Zélande

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