• 

  tomato juice

  500 g
• 

  vodka

  100 g
• 

  lemon juice

  40 g
• 

  ice cubes

  200 g
• 

  celery salt (optionnel) to taste

  1 - 2 pinches
• 

  fine sea salt to taste

  ¼ - ½ tsp
• 

  ground black pepper to taste

  1 - 2 pinches
• 

  ice cubes for serving, to taste

To Serve

• 

  Tabasco to taste

  1 - 4 drops
• 

  Worcestershire sauce to taste

  1 - 4 drops
• 

  celery stalks washed, cut in half

  2