Peshwari Naans

Peshwari Naans

4.4 47 évaluations

Prép. 25min

Total 2h

8 pieces

Ingrédients

Naan Bread

strong white bread flour
450 g
plain yoghurt
200 g
milk plus extra for sealing
100 g
100 g water, plus extra for sealing
vegetable oil plus extra for greasing
30 g
caster sugar
1 tsp
fine sea salt
1 tsp
dried instant yeast
1 tsp

Peshwari Naan Filling

blanched almonds
75 g
desiccated coconut
25 g
sultanas
30 g
runny honey for garnishing
2 Tbsp
flaked almonds for garnishing
2 Tbsp

Niveau

moyen

Infos nut. par 1 piece

Protides 11.4 g

Calories 1511 kJ / 361 kcal

Lipides 13.1 g

Glucides 49.6 g

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Également présenté dans

A Taste of India 72 Recettes
Royaume-Uni et Irlande

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