Druiven en cava trifle
TM6 TM5 TM31

Druiven en cava trifle

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Ingredients

  • 5 gelatineblaadjes

Cava room

  • 300 g room, 35% vet koud (zie tip)
  • 30 g poedersuiker
  • 170 g mousserende witte wijn, type Cava
  • 10 g citroensap
  • 30 g suiker
  • 3 eierdooiers

Gelei

  • 80 g water
  • 70 g suiker
  • 130 g Pacharan of andere sleep ruimlikeur

Coulis van bramen en druiven

  • 60 g braambessen, diepgevroren
  • 70 g druiven
  • 70 g suiker
  • 20 g citroensap

Meringue

  • 1 eiwit
  • 40 g mousserende witte wijn, type Cava
  • 100 g suiker

Montage

  • 6 - 8 lange vingers (boudoirs) in stukken
  • 190 g druiven, wit of rood (pitloos)
  • 60 g braambessen, vers of bevroren, ontdooid
  • 4 wafelrollen, verkruimeld
    or 4 el gemengde granen, ontbijt, knapperig

Nutrition
per 1 portie
Calories
1799 kJ / 430 kcal
Protein
5 g
Carbohydrates
64.5 g
Fat
16.2 g
Saturated Fat
9.1 g
Fibre
1.3 g
Sodium
44.1 mg

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