番茄酱

番茄酱

5.0 1 rating
Prep. 10 min
Total 45 min
10 人份

Ingredients

  • 洋葱 切块
    200 克
  • 蒜头
    2 瓣
  • 特级初榨橄榄油
    85 克
  • 罐头番茄碎
    1200 克
  • 1 茶匙
  • 可依个人口味调整
    1 - 2 茶匙
  • 新鲜罗勒叶
    8 - 15 片

Difficulty

easy


Nutrition per 10 人份

Sodium 5731.9 mg
Protein 22.5 g
Calories 5212.8 kJ / 1245.9 kcal
Fat 88.1 g
Fibre 26.7 g
Saturated Fat 13.1 g
Carbohydrates 113 g

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