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Gotowanie na parze pasternaku (550-1000 g)

Gotowanie na parze pasternaku (550-1000 g)
3.0 2 ratings
Prep. 15 min
Total 30 min
550 g
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Ingredients

  • 500 g wody
  • 550 - 1000 g pasternaku pokrojonego na 2 cm kawałki

Difficulty

easy

Nutrition per 100 g

Sodium 12 mg
Protein 1.2 g
Calories 313.8 kJ / 75 kcal
Fat 0.3 g
Fibre 4.9 g
Saturated Fat 0.1 g
Carbohydrates 18 g

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Also featured in

GOTOWANIE NA PARZE III 20 Recipes
Poland

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