Bubur Ikan dan Kentang - Dari Usia 8 Bulan

Bubur Ikan dan Kentang - Dari Usia 8 Bulan

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Prep. 5 min
Total 20 min
2 jar

Ingredients

  • kentang dicuci, dikupas, dipotong dadu (1-2 cm)
    180 g
  • air
    150 g
  • hake fillet tanpa kulit, tanpa tulang, dipotong-potong (2 cm)
    50 g
  • kuning telur dari telur sedang
    1

Difficulty

easy


Nutrition per 1 jar

Protein 23 g
Calories 1487 kJ / 351 kcal
Fat 10 g
Carbohydrates 42 g

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