Devices & Accessories
Turmeric latte
Prep. 10 min
Total 25 min
2 portions
Ingredients
Turmeric and ginger paste
-
fresh turmeric peeled and cut into pieces (2 cm - see Tips)50 g
-
fresh ginger peeled and cut into pieces (2 cm)50 g
-
coconut oil60 g
-
ground black pepper to taste1 - 2 tsp
-
water2 tbsp
Turmeric latte
-
milk of choice500 g
-
pure maple syrup to taste1 - 2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
89.8 mg
Protein
8.6 g
Calories
996 kJ /
237 kcal
Fat
10.2 g
Fibre
0.2 g
Saturated Fat
10.2 g
Carbohydrates
29.4 g
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102 Recipes
Australia and New Zealand
Australia and New Zealand
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