Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte brisée sucrée
- 100 g de sucre
- 200 g de beurre, en morceaux
- 370 g de farine, et un peu pour le plan de travail
- 1 œuf
L'émulsion chocolat au lait
- 200 g de lait
- 200 g de crème entière
- 4 jaunes d'œufs
- 100 g de sucre
- 250 g de chocolat au lait, en morceaux
La finition
- 250 g de fraises fraîches
- 20 g de copeaux de chocolat
- 20 g de sucre glace
- Nutrition
- per 1 portion
- Calories
- 2615 kJ / 625 kcal
- Protein
- 10 g
- Carbohydrates
- 66 g
- Fat
- 35 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Glace à la vanille
12h
Caramels à la crème
2h
Biscuits de l’avent
1 Std. 50 Min
Biscuits au café
12h
Caramels au beurre salé
1 Std. 45 Min
Sorbet citron
8 Std. 30 Min
Riz au lait
1 Std.
Glace à la vanille
12h
Glace à la banane
5min
Café glacé
2 Std. 15 Min
Flans de semoule
1h 15min
Nougatine aux cacahuètes
1 Std. 30 Min