Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Macarons
- 100 g Mandeln, geschält
- 150 g Staubzucker
- 3 Eiklar (à 30 g) (siehe Tipp)
- 80 g Feinkristallzucker
- 1 Prise Salz
- 4 - 5 Tropfen flüssige Lebensmittelfarbe, rot
Füllung und Fertigstellung
- 100 g Mandeln, geschält
- 100 g Staubzucker
- 4 Tropfen flüssige Lebensmittelfarbe, rot
- 1 ½ TL Rosenwasser
- 40 g Himbeergeist
- 2 - 3 EL Himbeergelee (z. B. Himbeer-Zitronen-Gelee, selbstgemacht)
- Nutrition
- per 1 Stück
- Calories
- 433 kJ / 104 kcal
- Protein
- 2 g
- Carbohydrates
- 14 g
- Fat
- 4 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Dotterbusserl
50 Min
Schoko-Nuss-Kugerl
30 Min
Rumkugeln von Dr. Oetker
30 Min
Nussberge
2 Std. 30 Min
Florentiner
2 Std.
Schokokipferl
1 Std. 30 Min
Nussberge
2h 40min
Schoko-Keks-Pralinen
3 Std. 40 Min
Affogato mit karamellisiertem Bananeneis
15h
Windringerl
3 Std.
Topfenschmarrn
50 Min
Herzchen-Pralinen
1 Std.