Устройства и аксесоари
Kelantan Noodle Soup
Подготовка 5 мин.
Общо 40 мин.
5 portions
Съставки
-
water2300 g
-
yellow noodles450 g
-
garlic cloves7
-
onion cut in halves40 g
-
fresh ginger5 g
-
ground black pepper2 tsp
-
cooking oil40 g
-
oyster sauce2 tsp
-
chicken cut into small pieces (3 cm)400 g
-
chicken stock powder homemade or store-bought2 tsp
-
fish sauce2 tsp
-
carrot cut in strips (3 cm)50 g
-
fish balls cut in halves130 g
-
bak choy cut in 3 cm length1 stalk
-
tomato cut in wedges1
-
eggs2
-
salt adjust to taste1 tsp
-
sugar adjust to taste1 tsp
-
fried shallots4 tbsp
-
fresh red chilli thinly sliced1
-
coriander leaves chopped3 sprigs
-
spring onions chopped4 sprigs
-
limes cut in wedges2
Трудност
лесно
Хранене за 1 portion
Натрий
1152.3 mg
Протеин
37.9 g
Калории
3023 kJ /
722.5 kcal
Мазнини
30 g
Фибри
5.5 g
Наситените мазнини
8 g
Въглехидрати
76.9 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоBaby-friendly Creamy Chicken, Pea and Mushroom Risotto
35 Min
Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive
1 Std.
Kiampeng
1 Std. 50 Min
Pasta with Vegetable Ragout
45 Min
Vegan Paella with Smoked Tofu
25 Min
Ultimate Mac 'N' Cheese with Herb Crumb
1 Std. 10 Min
Chicken, Broccoli, and Cheddar Rice
50 Min
Lasagne bolognese
2 Std. 30 Min
Baked Penne with Vegetables
1 Std. 5 Min
Creamy Pasta with Peas
25 Min
Creamy miso mushroom udon
45 Min
Asian-style rice with eggs and vegetables
35 Min