Устройства и аксесоари
Jalapeño Popper Dip
Подготовка 10 мин.
Общо 1ч. 10 мин.
12 portions
Съставки
-
Parmesan cheese cubed2 oz
-
Monterey Jack cheese cubed1 oz
-
panko½ oz
-
yellow onions cut into pieces4 oz
-
jalapeño peppers stems removed, halved, divided, plus extra, sliced, to garnish6
-
bacon cut into pieces (½ in.)3 oz
-
cream cheese room temperature, cubed (1 in.)16 oz
-
artichokes (14 oz), drained (approx. 8 oz net)1 can
-
mayonnaise4 oz
Трудност
лесно
Хранене за 1 portion
Протеин
6 g
Калории
1243 kJ /
297 kcal
Мазнини
27 g
Фибри
3 g
Въглехидрати
10 g