Sautéing develops complex flavors and aromas to your favorite vegetables. Use the High Heat mode to create tasty side dishes or add sautéed vegetables to your favorite main dish to enhance the flavors.
Sautéing 7 oz Eggplant
30 menit
Sautéing 14 oz Eggplant
35 menit
Sautéing 7 oz Carrots
15 menit
Sautéing 14 oz Carrots
20 menit
Sautéing 7 oz Bell Pepper
20 menit
Sautéing 7 oz Zucchini
20 menit
Mirepoix or Vegetables for Soup or Stew
25 menit
Sautéing Vegetable Mixture
30 menit
Sautéing Red Pepper with Onions
25 menit
Mixed Mushroom Sauté
30 menit
Sautéed Cauliflower
25 menit
Broccoli Sauté
20 menit
Sautéing 10 oz Fennel
25 menit
Sautéing 16 oz Brussels Sprouts
30 menit
Sautéing 7 oz Julienned Carrots
15 menit
Sautéing 14 oz Julienned Carrots
20 menit
