From wonton wrappers to sweet jams and rice sides, these staple dishes are a basic and essential part of home-cooked meals across Asia.
Wonton wrappers
55p
Teochew rice porridge with sweet potato
30p
Mantou buns
1óra 30p
Dou sha (red bean paste)
49óra 10p
Nasi impit (compressed rice cakes)
6óra 40p
Kaya (coconut jam)
1óra 10p
Nasi lemak (coconut rice)
20p
Soy milk
24óra 30p
Serunding udang kering (dried shrimp floss)
1óra 10p
Inti kelapa (sweet coconut filling)
15p
Douhua (soybean curd)
10óra 25p
Soy milk and Mantou buns
6óra
Mala bakkwa (Chinese pork jerky)
24óra 40p
