Hot pot or steamboat is a traditional communal feast in Asia where families and friends gather together to eat over a pot of flavourful broth with ingredients that vary from protein to vegetables that are cooked in a hearty simmering pot of soup stock in a manner similar to western fondue. The choice of the broth for the hot pot determines the ingredients, the dipping sauces and complementary side dishes. Whether you are a spicy food lover, a vegetarian, on keto diet, or a pescatarian, there’s something for everyone in this versatile Hot Pot Gathering collection.
Tomato Soup Paste
35 λεπτ.
Collagen Soup Broth
8ωρ. 25 λεπτ.
Sukiyaki
55 λεπτ.
Mushroom Beef Balls
50 λεπτ.
Fresh Prawn Paste
1ωρ. 20 λεπτ.
Pork Balls
20 λεπτ.
Wolf Herring Fish Dumplings
30 λεπτ.
Sichuan Chilli Oil
50 λεπτ.
Shacha Sauce
1ωρ. 10 λεπτ.
Chilli Lime Sauce
5 λεπτ.
Tahini Dipping Sauce
5 λεπτ.