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Japanese Bakery Special Custard
TM6

Japanese Bakery Special Custard
(无评分)
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食材

  • 7 egg yolks, from large eggs
  • 3 ½ oz sugar
  • 1 ½ oz cake flour
  • 17 ½ oz whole milk
  • ¼ vanilla bean pod, seeds only
    或 1 tsp vanilla extract
  • 1 oz unsalted butter, cut into pieces
营养价值
每 1 OZ
热量
240.7 kJ / 57.5 kcal
蛋白质
1.5 g
碳水化合物
6.6 g
脂肪
2.8 g
饱和脂肪
1.3 g
纤维
0 g
钠
12.4 mg

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