设备与配件
Gluten-free Date, Apple and Walnut Tea Bread
准备工作 10 分钟
总数 1小时 30 分钟
16 slices
食材
-
white short grain ricebrown rice240 g
-
pitted dates100 g
-
Braeburn apples unpeeled, cored, quartered140 g
-
olive oil plus extra for greasing60 g
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gluten-free baking powder1 ½ tsp
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bicarbonate of soda1 tsp
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ground linseedspsyllium husk (see tip)1 Tbsp
-
fine sea salt½ tsp
-
shelled walnuts80 g
-
medium eggs4
-
water100 g
难易度
初级
营养价值 每 1 slice
钠
207.1 mg
蛋白质
3.9 g
热量
700.2 kJ /
167.4 kcal
脂肪
8.8 g
纤维
2.1 g
饱和脂肪
1.4 g
碳水化合物
19.2 g
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