Caramel Cake with Fruit and Caramel Sauce

Caramel Cake with Fruit and Caramel Sauce

4.2 31 评分

准备工作 35 分钟

总数 3小时 50 分钟

12 portions

食材

Caramel Sauce

granulated sugar
250 g
Demerara sugar
double cream
220 g
water
1030 g
lemon juice (see tip)
1 tsp
unsalted butter cut in 1 piece (6 cm x 4 cm x 1 cm)
30 g
vinegar
15 g

Cake

medium eggs
3
caster sugar
80 g
unsalted butter soft
120 g
milk
120 g
natural vanilla extract
1 tsp
plain flour
200 g
baking powder
1 tsp

Topping

double cream
300 g
caster sugar (可选的)
30 g
natural vanilla extract (可选的)
1 tsp
fresh raspberries
150 g
fresh blackberries
150 g
fresh blueberries
150 g
mint leaves for garnishing

难易度

中级

营养价值每 1 portion

钠 34.7 mg

蛋白质 4.8 g

热量 1564 kJ / 374 kcal

脂肪 19 g

纤维 2.6 g

饱和脂肪 11 g

碳水化合物 46.3 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Cooking with Sugar Stages 8 道食谱
英国和爱尔兰

Simple Ideas 201 道食谱
英国和爱尔兰

您可能还喜欢...

显示所有

Peanut Butter Cookies

45 min

Apple Crumble Cake

1 h 10 min

Lemon meringue tart

2 h 30 min

Chocolate Jaffa Cake (Gluten Free)

2 h 50 min

Victoria Sponge

1 h 10 min

Chocolate Digestives

1 h 10 min

Chocolate, Raisin and Hazelnut Biscuits

35 min

Red Velvet Cake

1 h 20 min

Pineapple Upside Down Cake with Custard

1 h

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

1 h

Three-milk Cake

2 h

Angela's Sticky Tea Bread

1 h 30 min

显示所有