设备与配件
Chocolate Chestnut Torte -Torta di cioccolato e castagne
准备工作 15 分钟
总数 3小时 50 分钟
16 slices
食材
Torte
-
plain flour for dusting
-
dark chocolate (70% cocoa solids) small pieces or callets280 g
-
chestnut purée (see tip)450 g
-
egg yolks from large eggs6
-
unsalted butter soft, plus extra for greasing100 g
-
dark rum4 Tbsp
-
caster sugar60 g
-
egg whites from large eggs6
-
fine sea salt¼ tsp
Glaze
-
dark chocolate (70% cocoa solids) small pieces or callets170 g
-
double cream100 g
-
dark rum1 Tbsp
难易度
初级
营养价值 每 1 slice
蛋白质
5.1 g
热量
984 kJ /
237 kcal
脂肪
16.4 g
碳水化合物
12.7 g
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