设备与配件
Mango Swiss Roll
准备工作 10 分钟
总数 40 分钟
8 slices
食材
-
large eggs3
-
caster sugar plus 1 Tbsp120 g
-
self-raising flour70 g
Filling
-
double cream200 g
-
Greek yoghurt80 g
-
icing sugar plus extra for dusting50 g
-
ripe mango sliced (5 mm)100 g
难易度
初级
营养价值 每 1 slice
蛋白质
4.4 g
热量
1189 kJ /
284 kcal
脂肪
15.5 g
碳水化合物
31.9 g
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