Hazelnut Meringue with Banana and Toffee Filling

Hazelnut Meringue with Banana and Toffee Filling

3.4 5 评分

准备工作 30 分钟

总数 3小时 15 分钟

12 slices

食材

Hazelnut Meringue

sunflower oil for greasing
caster sugar
250 g
egg whites (approx. 5 large egg whites)
230 g
cream of tartar
1 tsp
hazelnuts, with skin
150 g

Filling

toffees (e.g. Werthers)
75 g
banana (approx. 120 g)
1
whipping cream chilled
100 g

Topping

dark chocolate (50% cocoa solids) cut in small pieces
100 g
cream, min. 30% fat
80 g
natural vanilla extract
1 tsp

Cake Assembly

dark chocolate one piece
50 g
hazelnuts, blanched roasted
35 g

难易度

中级

营养价值每 1 slice

蛋白质 6 g

热量 1461 kJ / 349 kcal

脂肪 21 g

纤维 2.2 g

碳水化合物 34 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Layer Cakes 10 道食谱
英国和爱尔兰

您可能还喜欢...

显示所有

Peanut Butter Cookies

45 min

Apple Crumble Cake

1 h 10 min

Lemon meringue tart

2 h 30 min

Chocolate Jaffa Cake (Gluten Free)

2 h 50 min

Victoria Sponge

1 h 10 min

Chocolate Digestives

1 h 10 min

Chocolate, Raisin and Hazelnut Biscuits

35 min

Red Velvet Cake

1 h 20 min

Pineapple Upside Down Cake with Custard

1 h

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

1 h

Three-milk Cake

2 h

Angela's Sticky Tea Bread

1 h 30 min

显示所有