![Cappuccino Cake Cappuccino Cake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/3EF058EC-5E3B-4850-9D38-D42EE4E23354/Derivates/22890B1D-CEB0-4A86-9007-57CD6AB52CE4.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Coffee Cakes
- 220 g unsalted butter, soft, plus extra for greasing
- 220 g brown sugar
- 4 medium eggs
- 50 g strong brewed coffee, cold
-
40
g liquid caramel
或 40 g golden syrup - 220 g self-raising flour
- 1 tsp baking powder
Cappuccino Buttercream Filling
- 300 g caster sugar
- 150 g unsalted butter, soft
- 20 g milk
- 95 g strong brewed coffee, cold
- 1 Tbsp cocoa powder, for dusting
- 营养价值
- 每 1 slice
- 热量
- 2164 kJ / 517 kcal
- 蛋白质
- 5 g
- 碳水化合物
- 59 g
- 脂肪
- 29 g
- 纤维
- 0.9 g
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