Pear mulled wine

Pear mulled wine

5.0 10 评分

准备工作 15 分钟

总数 30 分钟

8 portions

食材

red wine (i.e. Cabernet Merlot or other medium-bodied wine)
750 g
orange zested and juiced
1
pears peeled, cored and cut into quarters
4
sugar
150 g
water
200 g
pimento (see Tips)
1
cardamom pods crushed
1
cinnamon quill
1
black peppercorns
4

难易度

初级

营养价值每 1 portions

钠 12.6 mg

蛋白质 0.8 g

热量 574.8 kJ / 136.8 kcal

脂肪 0.2 g

纤维 4.1 g

饱和脂肪 0.1 g

碳水化合物 29.6 g

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Entertaining with Dani Valent 95 道食谱
澳大利亚和新西兰

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