Устройства и аксессуары
Golden baklava
Подготовка 20 min
Всего 25 h 25 min
20 portions
Ingredients
Baklava
-
butter cut into pieces, plus extra for greasing200 g
-
cinnamon quill½
-
vanilla bean1
-
raw sugar100 g
-
shelled unsalted pistachio nuts150 g
-
walnuts150 g
-
filo pastry375 g
Syrup
-
raw sugar220 g
-
lemon zest and juice¼
-
honey80 g
-
cinnamon quill½
-
water70 g
-
rose water (optional) to taste4 drops
-
orange blossom water (optional) to taste4 drops
Difficulty
medium
Nutrition per 1 portion
Sodium
168.4 mg
Protein
4.5 g
Calories
1226.4 kJ /
292 kcal
Fat
16.6 g
Fibre
1.8 g
Saturated Fat
3.9 g
Carbohydrates
32 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Calendar favourites
9 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allHot cross bun loaf
2h 40min
Greek Easter biscuits (Koulourakia)
1h 15min
Gluten free hot cross buns
3h 25min
Lemon curd easter biscuits
1h 30min
Carrot cake muffins with walnut crumble
40min
Tsoureki (Greek Easter bread)
2h 20min
Buchteln with vanilla custard (Sweet Austrian rolls)
2h
Pepita almond Florentines
1h
Pineapple tarts
1h 30min
Green tea ice cream (TM6 only)
24h 30min
Kourabiedes (Greek moon biscuits)
1h
Raspberry chiffon cake
5h 15min