Устройства и аксессуары
Apam Balik
Подготовка 30 min
Всего 45 min
10 pieces
Ingredients
-
corn kernels140 g
-
water300 g
-
condensed milk30 g
-
salt2 pinches
-
cornflour (starch)15 g
-
butter melted35 g
-
milk165 g
-
plain flour260 g
-
baking powder1 tsp
-
baking soda½ tsp
-
sugar115 g
-
egg1
-
vanilla extract1 drop
-
yellow food colouring (optional)1 drop
-
oil1 tsp
-
roasted peanuts crushed150 g
-
sugar as toppings
Difficulty
easy
Nutrition per 1 piece
Sodium
556.8 mg
Protein
12 g
Calories
1968 kJ /
470.4 kcal
Fat
14.2 g
Fibre
2.9 g
Saturated Fat
5.8 g
Carbohydrates
75.7 g
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Malaysian Flavours
11 Recipes
International
International
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