Pad Thai

4.4 7 ratings

Подготовка 15 min

Всего 45 min

4 portion

Ingredients

peanut, unsalted (raw or toasted)
60 g
rice noodle, any type ribbons
300 g
egg, large (65-70 g)
3
water
500 g
ginger, fresh peeled, thinly sliced
2 ½ cm
garlic cloves
2 - 3
red chilli, fresh cut into pieces
15 - 30 g
peanut oil
30 g
tiger prawn, raw, peeled fresh or frozen, thawed
450 - 500 g
raw cane sugar
60 g
soy sauce
30 g
fish sauce
60 g
tomato purée (concentrate)
2 heaped tsp
lime juice only
½
bean sprout, fresh
100 g
cilantro, fresh leaves only, to garnish
limes quartered, to garnish
2

Difficulty

medium

Nutrition per 1 portion

Sodium 2409.7 mg

Protein 36.5 g

Calories 2834.7 kJ / 677.5 kcal

Fat 21.3 g

Fibre 4.5 g

Saturated Fat 4 g

Carbohydrates 86.7 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Our kitchens are a window into the world 27 Recipes
Canada

Вам также может понравиться...

Show all

Risotto with Parmesan Cheese

30 min

Risotto with Parmesan Cheese

30 min

Asian Rice and Vegetable Sauté (TM6 Metric)

45 min

Asian Rice and Vegetable Sauté (TM6 Metric)

45 min

Asian-Style Rice with Eggs and Vegetables (TM5 Metric)

30 min

"Marry Me" Chicken Pasta

30 min

Asian-style rice with eggs and vegetables

35 min

Risotto with Parmesan cheese

30 min

Lasagne bolognese

2 h 30 min

Lasagna

2 h 30 min

Browned Pork Rice

1 h

Asian-Style Rice with Eggs and Vegetables

30 min

Show all