Устройства и аксессуары
Mini fruit cakes
Подготовка 15 min
Всего 25 h 40 min
16 portions
Ingredients
-
mixed dried fruit560 g
-
brandy plus an extra 2-3 tbsp, to feed (see Tips)300 g
-
unsalted butter cut into pieces, plus extra to grease (see Tips)200 g
-
brown sugar200 g
-
vanilla bean paste (see Tips)1 tsp
-
eggs room temperature4
-
plain flour200 g
-
slivered almonds100 g
-
glacé cherries cut into quarters150 g
-
baking powder1 tsp
-
ground cinnamon¼ tsp
-
mixed spice¼ tsp
-
sea salt¼ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
77.5 mg
Protein
5.6 g
Calories
1564.1 kJ /
373.8 kcal
Fat
14.8 g
Fibre
4.1 g
Saturated Fat
7.1 g
Carbohydrates
48.4 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allWhite chocolate and strawberry trifle
25h
Pistachio and lemon curd cake
1h 15min
Speculaas
1h
Chewy pistachio biscuits
45min
Mini lemon curd tarts
2h 20min
Stone fruit crumble
1h 15min
Chocolate and pear cake
1h 30min
Mini chocolate bundts
45min
Gingerbread
1h 30min
Cherry clafoutis
1h 5min
Pistachio cake
1h 10min
Banana tart tartin with chocolate sorbet
27h 35min