Устройства и аксессуары
French Toast with Vanilla Sabayon
Подготовка 15 min
Всего 20 min
4 portions
Ingredients
-
medium eggs3
-
ground cinnamon (optional) plus extra for serving if desired½ tsp
-
vanilla bean paste3 tsp
-
granulated sugar135 g
-
whole milk310 g
-
egg yolks from medium eggs6
-
unsalted butter, for fryingvegetable oil1 tsp
-
brioche bread (see tip)8 slices
Difficulty
easy
Nutrition per 1 portion
Sodium
414.9 mg
Protein
18.9 g
Calories
2340 kJ /
559.3 kcal
Fat
18.4 g
Fibre
2 g
Saturated Fat
5.8 g
Carbohydrates
77.3 g
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5 Ingredients
70 Recipes
UK and Ireland
UK and Ireland
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