Cutter Beet Carpaccio

Cutter Beet Carpaccio

No ratings

Подготовка 15 min

Всего 20 min

4 portions

Ingredients

beets, raw small, peeled (see Tip)
300 g
zucchini cut into pieces (5 cm/2 in. long)
250 g
burrata cheese drained
250 g
extra virgin olive oil for drizzling
sea salt to serve
ground black pepper to serve
fresh basil leaves hand torn

Difficulty

easy

Nutrition per 1 portion

Sodium 40 mg

Protein 3.9 g

Calories 284 kJ / 67.9 kcal

Fat 5.1 g

Fibre 0.5 g

Saturated Fat 0.7 g

Carbohydrates 1.6 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
Canada

Вам также может понравиться...

Show all

Spring Greens and Grapefruit Salad

Spring Greens and Grapefruit Salad

30 min

Green Goddess Salad

Green Goddess Salad

10 min

Southwest Quinoa

Southwest Quinoa

40 min

Chopped Asian Salad

Chopped Asian Salad

20 min

Citrus Salad with Mint Vinaigrette

Citrus Salad with Mint Vinaigrette

30 min

Eggplant and Lentil Salad

Eggplant and Lentil Salad

40 min

Sautéing Chicken Strips

Sautéing Chicken Strips

No ratings

Sautéing Shrimp

Sautéing Shrimp

No ratings

Pea, Cherry Tomato and Feta Hummus Wraps

Pea, Cherry Tomato and Feta Hummus Wraps

10 min

Strawberry salad with caramelised sherry vinaigrette

Strawberry salad with caramelised sherry vinaigrette

No ratings

Kale Caesar Salad with Parmesan Bread Crumbs

Kale Caesar Salad with Parmesan Bread Crumbs

25 min

Green Goddess Salad

Green Goddess Salad

10 min

Show all