Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de cèpes séchés
- 250 g de sel
- Nutrition
- per 290 g
- Calories
- 783 kJ / 185 kcal
- Protein
- 23.2 g
- Carbohydrates
- 11.6 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 11.6 g
- Sodium
- 95480 mg
In Collections
Alternative recipes
Show allCuisson des pâtes
20 Min
Cuisson du riz
25 Min
Sauce béchamel
15 Min
Caraméliser 200 g d'oignons
40 phút
Fond de volaille
45min
Chapelure
5min
Rissoler 300 g d'oignons
No ratings
Sauce champignons à la crème et au vin blanc
30 phút
Rissoler 200 g de poireaux
20 Min
Pâte de base pour pain
24 Std. 5 Min
Yaourt nature au Varoma
12u.
Oignons hachés
5min