Устройства и аксессуары
Orange, raspberry and coconut jellies
Подготовка 15 min
Всего 2 h 30 min
24 portions
Ingredients
-
virgin coconut oil for greasing
Kefir coconut layer
-
coconut milk270 g
-
gelatine powder (see Tips)3 tbsp
-
raw sugar (see Tips)60 g
-
kefir milk250 g
-
natural vanilla extract½ tsp
Orange raspberry layer
-
filtered water250 g
-
raw sugar2 tbsp
-
gelatine powder (see Tips)3 tbsp
-
orange flesh only (no white pith), cut into pieces300 g
-
fresh raspberries125 g
Difficulty
easy
Nutrition per 1 portion
Protein
3.5 g
Calories
242.8 kJ /
57.8 kcal
Fat
2.2 g
Fibre
0.6 g
Carbohydrates
6 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allWhite chocolate and strawberry trifle
25 h
Speculaas
1 h
Honeycomb ice cream slice
4 h 10 min
Marzipan
10 min
Lemon cupcakes with citrus syrup
40 min
Mini lemon curd tarts
2 h 20 min
Chocolate cream pie
4 h 15 min
Little pots of chocolate créme
1 h 15 min
Floating islands
1 h
Salame di cioccolato (chocolate salami)
3 h 10 min
Brown butter ice cream with peanut butter ganache swirl
24 h 40 min
Hazelnut Bavarian
6 h 25 min