Rum and raisin ice cream
TM6 TM5 TM31

Rum and raisin ice cream

4.6 (28 ratings)

Ingredients

  • 250 g raisins
  • 110 g dark rum
  • 400 g full cream milk
  • 400 g pouring (whipping) cream
  • 100 g golden syrup
  • 6 egg yolks
  • 1 pinch salt (optional)

Nutrition
per 1 portion
Calories
1340.9 kJ / 320.5 kcal
Protein
4.2 g
Carbohydrates
31.5 g
Fat
18.4 g
Saturated Fat
10.8 g
Fibre
0.9 g
Sodium
61 mg

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