Устройства и аксессуары
Gin and lime pie
Подготовка 25 min
Всего 3 h 10 min
8 portions
Ingredients
Biscuit base
-
unsalted butter cut into pieces60 g
-
digestive biscuits broken into pieces (see Tip)150 g
Lime filling
-
egg yolks4
-
condensed milk395 g
-
limes juice only (approx. 80 g)4
-
gin30 g
Gin and tonic jelly
-
gelatine leaves (titanium)3
-
cold water for soaking
-
gin30 g
-
tonic water100 g
-
caster sugar40 g
-
limes zest only, no white pith4
Whipped cream
-
pouring (whipping) cream (see Tips)250 g
-
caster sugar20 g
-
lime zest only, no white pith, for decorating1
Difficulty
easy
Nutrition per 1 portion
Sodium
181.6 mg
Protein
7.9 g
Calories
2054.8 kJ /
489.3 kcal
Fat
29.4 g
Fibre
2.4 g
Saturated Fat
17.8 g
Carbohydrates
48.7 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Barbecue
102 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allChristmas tiramisu
24 h 20 min
Tiramisu
5 h 20 min
Sabayon
15 min
Chocolate and anise fruit bark
2 h 20 min
Pavlova
6 h
Hot chocolate on a stick
1 h 20 min
Lemon and elderflower ombre cake
5 h 30 min
Little pots of chocolate créme
1 h 15 min
Floating islands
1 h
Salame di cioccolato (chocolate salami)
3 h 10 min
Hazelnut Bavarian
6 h 25 min
Panna cotta
6 h 15 min