![Chicken Caprese Pasta Salad Chicken Caprese Pasta Salad](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/926AB5B9-FC37-4649-BB0C-1A2F2EDB0D4E/Derivates/ede8f3eb-a94c-4f79-a170-fc7e9708b72e.jpg)
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Ingredients
Pesto
- 50 g Parmesan cheese, cut in pieces (2 cm)
- 20 g toasted pine nuts
- 40 g fresh basil leaves
- 80 g extra virgin olive oil
- 25 g lemon juice
- 1 garlic clove
- ½ tsp fine sea salt
Salad
- 300 g dried pasta (e.g. farfalle, fusilli)
- 1200 g boiling water
- 500 g chicken breasts, diced (2 cm)
- ¼ tsp ground black pepper
- ½ tsp fine sea salt
- 250 g cherry tomatoes, halved
-
250
g bocconcini (see tip)
or mozzarella cheese, drained, diced (1 cm)
- Nutrition
- per 1 portion
- Calories
- 2409 kJ / 575 kcal
- Protein
- 38 g
- Carbohydrates
- 36.8 g
- Fat
- 28.2 g
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