Устройства и аксессуары
Milk jellies with poached stone fruit
Подготовка 50 min
Всего 5 h
6 portions
Ingredients
-
freshly squeezed orange juice (approx. 2 oranges)150 g
-
honey40 g
-
cinnamon quill broken into pieces1
-
whole cloves2
-
cardamom pods crushed3
-
water100 g
-
fresh plums or 6 apricots, stones removed5
-
milk500 g
-
raw sugar2 tbsp
-
gelatine powder2 tsp
-
pouring (whipping) cream (see Tips)100 g
-
natural vanilla extract1 tsp
Difficulty
easy
Nutrition per 1 portions
Sodium
39.8 mg
Protein
4.6 g
Calories
820 kJ /
195.2 kcal
Fat
9.1 g
Fibre
1.6 g
Saturated Fat
5.7 g
Carbohydrates
24.2 g
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Sweet Nourish
80 Recipes
Australia and New Zealand
Australia and New Zealand
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